Recipes Amaretti Cookies 2 years ago 1 Comment Facebook Prev Article Next Article Facebook Prev Article Next Article Related Posts New Recipe: Fruit cream is a cool and tasty dish in summer, prepare like this admin April 5, 2022 New Recipe: Cake-like cookies: Whoopie Pies – The Record Herald admin April 2, 2022 New Recipe: Food with passion: Sprinkle Cake Tray Bake admin February 10, 2022 New Recipe: Cookies and Marmite? Mars teams with Google Cloud to create AI-developed Maltesers cake admin April 6, 2021 New Recipe: Spring has officially sprung in the Boro admin April 2, 2021 New Recipe: ‘The Pioneer Woman’ Ree Drummond’s Portable Cookie Sundaes Recipe admin February 11, 2022 About The Author More from this Author One Response whipped-desserts November 14, 2021 Amaretti cookies are an almond flavored Italian cookie. It is crispy on the outside and soft inside. This Amaretti cookie recipe is simple to make and everyone will love it. It is the perfect treat for almond lovers everywhere. Try this recipe now or try it around Christmas time to share with family! You’ll see, you’ll love it 😀 Enjoy! Instructional video of the recipe [Amaretti Cookies](https://youtu.be/3hI7pWdJdPA) **Ingredients** * 5x Egg Whites * 550g Almond Flour * 200g + 50g Sugar * 1tsp Vanilla Extract * 1tsp Almond Extract * 2 tsp Amaretto * 2g Lemon Zest * 70g Powdered Sugar **Directions** 1. Mix the almond flour with the 200g of sugar 2. Whisk the egg whites until they get foamy 3. Gradually add the 50g left of sugar until the meringue has soft peaks 4. Add half of the dry mixture to the meringue 5. Carefully fold it in 6. Add in the zest, the extracts and the amaretto liquor to the mix 7. Add the rest of the dry mixture and fold 8. When you get a thick paste, it is ready 9. Form 30g balls of dough 10. Roll them in the icing sugar and place them on a baking sheet 11. Bake at 325°F for 20minutes 12. Let them cool down and Enjoy 😉 Reply Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.