Blended Baked Oatmeal with Chocolate Chips

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1. simplyquinoa March 2, 2022

   **Recipe here originally:** [**Blended Baked Oatmeal Recipe**](https://www.simplyquinoa.com/blended-vegan-baked-oatmeal/)

   This easy blended vegan baked oatmeal is made with banana, chocolate chips, almond butter, and maple syrup. It’s a healthy breakfast idea that tastes incredibly decadent and makes you feel like you’re eating cake. It’s quick and simple, but seriously SO good!!

   Prep Time: 2 minutes
   Cook Time: 23 minutes
   Total Time: 25 minutes
   Servings: 2
   Calories: 235 cal

   # Ingredients:

   * 1/2 cup rolled oats
   * 1/2 a banana
   * 1/4 cup almond milk (or milk of choice)
   * 2 tablespoons almond butter
   * 1 tablespoon maple syrup
   * 1/2 teaspoon baking powder
   * 1/4 tsp vanilla extract
   * Pinch of sea salt
   * 1/4 cup dark chocolate chips/frozen berries
   * almond/peanut butter for topping

   # Instructions:

   Make the base:

   * Add the oats, banana, almond milk, almond butter, syrup, baking powder, extract, and salt into a blender. Blend on high until smooth and creamy. Fold in the chocolate chips.

   * Spray two ramekins with cooking spray. Pour the contents of the blender into the ramekins. Top with a few extra chocolate chips if desired.

   Bake in the oven:

   * Preheat the oven to 350ºF. Bake for 23 -25 minutes until the top is golden and the cake feels mostly firm to the touch. Remove and let cool slightly. Top with almond butter and enjoy.

   **Nutrition**
   Serving: 1cake | Calories: 235kcal | Carbohydrates: 31g | Protein: 6g | Fat: 11g | Saturated Fat: 1g | Sodium: 45mg | Potassium: 423mg | Fiber: 5g | Sugar: 11g | Vitamin A: 19IU | Vitamin C: 3mg | Calcium: 159mg | Iron: 2mg

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