Recipes Blistered Hot Pepper and Pimento Cheese Spread 11 months ago 1 Comment Facebook Prev Article Next Article Facebook Prev Article Next Article Related Posts New Recipe: This Lucky Charms cereal milkshake turns the breakfast food into dessert admin March 3, 2021 New Recipe: A Greek Olive Oil Cake in Time for Easter admin March 15, 2021 New Recipe: 5 Easy, Crowd-Pleasing Super Bowl Recipes From Food Network Star Sunny Anderson admin February 14, 2022 New Recipe: ‘Barefoot Contessa’ Ina Garten’s Make-Ahead Vegetarian Menu Will Satisfy Your Most Carnivorous Guests admin April 10, 2021 New Recipe: Today is International Waffle Day: Here are our favourite waffle spots across South Africa admin March 26, 2021 New Recipe: ITC Hotel Kolkata’s celebration cakes assemble authentically sourced ingredients from all over the w admin April 30, 2021 About The Author More from this Author One Response SowTheTable October 28, 2021 **Find Recipe Here:** [https://sowthetable.com/blistered-hot-pepper-and-pimento-cheese-spread/](https://sowthetable.com/blistered-hot-pepper-and-pimento-cheese-spread/) **Ingredients** 1 lb sharp cheddar cheese, coarsely grated 1 poblano pepper 2 jalapeno peppers 1 2oz jar of pimentos 3/4 cup mayonnaise 1/2 teaspoon apple cider vinegar 1 teaspoon dijon mustard 1/4 teaspoon garlic powder 1/8 teaspoon celery powder Salt and pepper to taste **Directions** 1. Start by placing the poblano and jalapeno peppers onto a baking sheet to broil in the oven/toaster oven for 3-4 minutes on each side, or until adequately blistered. When the peppers have cooled, peel the skins off and give them a rough chop. Set aside. 2. In the meantime, grate the cheese with a grater or food processor with a grater disk. 3. In a large bowl, combine all the sauce ingredients: mayo, apple cider vinegar, dijon mustard, garlic powder, celery powder, salt, and pepper. 4. Toss in the cheese, chopped hot peppers, and pimentos and mix until everything is incorporated. 5. Serve with crackers and raw veggies, or in between two slices of sourdough. Enjoy! Reply Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.