Recipes Churro French Toast 2 years ago 1 Comment Facebook Prev Article Next Article Facebook Prev Article Next Article Related Posts New Recipe: Saweetie Shares Her Favorite Cake Recipe & Reveals Who Really Is Her True Best Friend admin May 3, 2021 New Recipe: RecipeTin Eats x Good Food: Chocolate-covered strawberries Recipe admin February 7, 2022 New Recipe: 10 Delicious Recipes To Celebrate National Banana Bread Day admin February 23, 2022 Roast Cauliflower with Spiced Chickpeas & Green Herb Tahini January 31, 2022 New Recipe: Weekly Meal Plan: Plant-Based Fish Recipes admin March 14, 2021 New Recipe: Easter Sunday 2021: How to Make Easter Bunny Cupcakes? Easy Recipe You Can Try at Home (Watch Video) admin April 3, 2021 About The Author More from this Author One Response teejaymorgs October 17, 2021 A super simple, yet special weekend brunch. Original recipe can be found here: https://www.thespeltkitchen.com/churros-french-toast/ Churro French Toast (with milk chocolate, strawberries & raspberries) Course: Breakfast, Brunch Prep Time: 5 minutes Cook Time: 10 minutes Servings: 2-4 people INGREDIENTS 2 eggs 6 tablespoons milk 1 teaspoon vanilla extract 4 slices of good quality bread (cut thickly) 10g butter 2 tablespoons sugar 2 teaspoons cinnamon TOPPING 20g milk chocolate raspberries and strawberries INSTRUCTIONS Whisk the egg, milk and vanilla together in a large bowl, until combined. Take your loaf (anything you like) and slice it thickly. Take each slice of bread and dip into the egg mixture, allowing a few seconds for it to soak up the liquid, then turn over and repeat. Heat the butter in a frying pan, then fry the bread on each side until golden (about two minutes each side). You may need to do this in batches, depending on how large your pan is. Combine the sugar and cinnamon, and then pour onto a large plate. Place the hot french toast on top and then turn over so that your bread is evenly coated with the sugar mixture. Melt the milk chocolate and then drizzle over, finishing off with raspberries, strawberries or anything else you fancy. Enjoy! Reply Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.