Crunchie Bar | Honeycomb Toffee

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1. whipped-desserts October 30, 2021

   These Honeycomb Toffees covered in chocolate are the perfect treats for Halloween! They remind us of the famous Crunchie Bars but they are so much better! Less sweet with a deeper caramel taste, these light and crunchy Honeycomb Toffees are just scrumptious. Their texture is incomparable! These Honeycomb Toffees covered with dark chocolate were such a delightful surprise!

   The video for this recipe [Crunchie Bar | Honeycomb Toffee](https://youtu.be/efkGRfr8gkQ)

   **Ingredients**

   * 200g Sugar
   * 100g Corn Syrup
   * 1 tbsp of baking soda
   * 250g Chocolate ( we opted for dark chocolate )

   **Directions**

   1. Add the corn syrup and sugar to a pan
   2. Let it melt and warm to 305°F
   3. Take off the heat and immediately add the baking soda
   4. Mix vigorously until it it all incorporated
   5. Immediately pour in a 8inch mold (greased and lined with parchment paper)
   6. Flatten it out if possible and leave it to settle for 2h
   7. When it has nicely set use a knife to cut rectangle shape
   8. Melt dark shocolate
   9. Dip the bars and smooth the excess chocolate on top
   10. Leave it to set
   11. Enjoy and Happy Halloween 😉

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