* 1 apple
* 15 milliliters of lemon juice
* 35 grams of brown caster sugar
* 15 grams of unsalted butter
* Cinnamon powder
* 1 egg
* 80 grams of granulated sugar
* 60 grams of melted butter
* 200 grams of all purpose flour
* 3 grams of baking powder
Instructions
1. Cut an apple in small pieces and add the pieces to a saucepan.
2. Next add 15 milliliters of lemon juice, 35 grams of brown caster sugar , 15 grams of unsalted butter and cinnamon powder.
3. Take the saucepan of the heat when the butter is melted
4. For the dough add 1 egg, 80 grams of granulated sugar and 60 grams of unsalted melted butter to your mixing bowl. Mix everything together.
5. Then add 200 grams of all purpose flour and 3 grams of baking powder to the mixing bowl. Knead everything until you can make a dough ball
6. Shape six dough balls of 60 grams (you’re left with dough, you will need this later). Place the dough balls in the molds. Use a glass to press the dough into the mold.
7. Fill the molds with the apple mixture.
8. Add pieces of dough in top.
9. Bake for 25 minutes (180°C).
Easy Apple Snack!
[Step by step instruction video](https://www.youtube.com/watch?v=kYyCd5gUmrM)
Shoppinglist
* 1 apple
* 15 milliliters of lemon juice
* 35 grams of brown caster sugar
* 15 grams of unsalted butter
* Cinnamon powder
* 1 egg
* 80 grams of granulated sugar
* 60 grams of melted butter
* 200 grams of all purpose flour
* 3 grams of baking powder
Instructions
1. Cut an apple in small pieces and add the pieces to a saucepan.
2. Next add 15 milliliters of lemon juice, 35 grams of brown caster sugar , 15 grams of unsalted butter and cinnamon powder.
3. Take the saucepan of the heat when the butter is melted
4. For the dough add 1 egg, 80 grams of granulated sugar and 60 grams of unsalted melted butter to your mixing bowl. Mix everything together.
5. Then add 200 grams of all purpose flour and 3 grams of baking powder to the mixing bowl. Knead everything until you can make a dough ball
6. Shape six dough balls of 60 grams (you’re left with dough, you will need this later). Place the dough balls in the molds. Use a glass to press the dough into the mold.
7. Fill the molds with the apple mixture.
8. Add pieces of dough in top.
9. Bake for 25 minutes (180°C).