New Recipe: As seen on SA Live

SAN ANTONIO – Today at 1 p.m., chamoy on everything! Plus, a cheer squad made up of four local schools, barbacoa chili cheese dogs and more.

Local business from San Antonio’s South Side, Chamoy y Mas, is sharing its unique chamoy creations today! It’s part of the KSAT partnership with Live from the Southside Magazine.

That got us thinking about treats from the ice cream truck. What’s your favorite ice cream truck treat? Let us know on Facebook and Twitter @SALiveKSAT – and be sure to follow us on Instagram for behind-the-scenes moments, deals and more.


Hungry yet? There’s more! Chef Leo Davila is making barbacoa chili cheese dogs and watermelon salad. Check out the recipe and info on his new restaurant.

Mount Cheer Club ended up being national champions in their first year of NCA. We have a performance by them and you can follow the team on Facebook.

It’s a Wild Wednesday and Fiona is catching up with a San Antonio monkey crew on a new adventure in Tennessee. Check out Three Monkeys Photo Emporium here.

Plus, a bourbon cocktail for Derby Day with Fistful of Bourbon, a Mother’s Day concert coming up with Grupo Folklorico de Bendiciones, a Mother’s Day brunch idea at Hillside Boutique Hotel in Castroville and Adi Bear Sweets is taking Mother’s Day orders here and here!


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