New Recipe: Dolly Parton’s Collab With Duncan Hines Means A New Line Of Cake Mixes

Duncan Hines is rolling out cake mixes and frostings that are based on some of Dolly Parton’s most beloved family recipes, like coconut cake and the Southern classic banana pudding, which is offered at her Dollywood amusement park, per Wide Open Eats. In a statement announcing the collab (via PR Newswire), the queen of country music said “I am excited to launch my own line of cake mixes and frostings with Duncan Hines, bringing that sweet, Southern-Style baking experience I enjoy to others.”

The line of dessert stuffs won’t hit the shelves until March, but Duncan Hines is offering a sneak peek on January 26, while supplies last. The limited-edition Dolly Parton’s Baking Collection will feature her cake mixes and frostings, custom recipe cards, and a spatula and towel. A Duncan Hines spokesperson said the company is “thrilled to partner with Dolly Parton, one of the most revered and beloved women in the world, on a new line of products that are steeped in Southern comfort.” The company is making that “Southern comfort” available at for those who want to roll the dice before March. Of course, things with Dolly Parton’s name on them tend to sell out quickly. Her limited-edition Strawberry Pretzel Pie ice cream drew so many customers when it went live that the Jeni’s Ice Creams’ website crashed last year. That’s what happens when all your dreams turn to gold.

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