Who doesn’t love chocolate chip cookies?! I know there are a ton of great chocolate chip cookie recipes out there, but I love this one for three reasons:
- The cookies are delicious.
- They’re quick and easy to make.
- One bowl! Easy cleanup!
My philosophy, especially when it comes to cooking and baking, is “work smarter, not harder!”
Cuisine: American
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: Makes about 3 dozen cookies
Ingredients
Here’s how to make it:
- In a large bowl, beat butter and sugars with an electric mixer or spoon until smooth. Beat in egg,
vanilla and baking soda. Stir in flour until well blended. - Stir in chocolate chips.
- Drop batter onto an ungreased baking sheet, 2 inches apart.
- Bake 10 minutes or until golden brown in a preheated 350-degree F oven. Cool completely before serving.
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