Recipes Pollo Asado – Marinated chicken to use in burrito bowls or chicken tacos 8 months ago 1 Comment Facebook Prev Article Next Article Facebook Prev Article Next Article Related Posts New Recipe: A Healthier Flourless Chocolate Cake Recipe admin January 27, 2022 New Recipe: Use Your Onion: Recipes To Elevate That Kitchen Staple admin February 12, 2022 New Recipe: Yes, You Can Eat Cookies for Breakfast admin February 24, 2022 New Recipe: Caramelised banana and rum cake admin March 6, 2021 New Recipe: Recipe for easy chocolate fudge cake UK admin March 7, 2021 New Recipe: Does anyone have the recipe for Chattanooga Chew-Chew bar cookies? admin March 9, 2021 About The Author More from this Author One Response stakzilla2020 September 17, 2021 One of my favorite dishes. Doesn’t require a lot of prep to mix the ingredients. Please visit my channel [Dad, what’s for dinner?](https://youtube.com/user/stakzilla) for more great recipes and to watch me prepare this particular recipe. **Ingredients** 3 Pounds boneless chicken thighs 2 Teaspoons of salt 4 teaspoons of oregano 4 cloves minced garlic 4 teaspoons cumin 3 tablespoons paprika 3 teaspoons white pepper 1/2 cup of olive oil 2 tablespoons vinegar 1/2 jalapeño peppers minced 1/2 cup lime juice **Directions** 1. Add all of the the ingredients into a ziplock or other container. 2. Add your chicken to the mixture. Boneless chicken thighs are preferred. 3. Marinate in the refrigerator for 4 hours. 4. After 4 hours, remove from the refrigerator. 5. Let come to room temperature 6. Grill or cook in a skillet. 7. Dice chicken into cubes and serve with cilantro lime rice and beans or in a tortilla or a salad. With all of your favorite toppings Reply Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.