Recipes Pollo Asado – Marinated chicken to use in burrito bowls or chicken tacos 1 year ago 1 Comment Facebook Prev Article Next Article Facebook Prev Article Next Article Related Posts New Recipe: Bolton baker aged just 10 already has own cookery website admin March 15, 2021 New Recipe: Easy Dessert Recipes For Those Summer Sugar Cravings admin February 7, 2022 New Recipe: KFC’s Unique Chicken Popcorn Cupcake Is The New Savoury Recipe That’s Worth A Try admin May 2, 2021 New Recipe: Texas Ice Cream Shop Will Get You Tipsy admin February 8, 2022 New Recipe: Alcoholic Ice Cream Market projected to reach at a CAGR of 6.4% admin April 7, 2021 Chocolate Pavlova with Raspberry Coulis March 5, 2022 About The Author More from this Author One Response stakzilla2020 September 17, 2021 One of my favorite dishes. Doesn’t require a lot of prep to mix the ingredients. Please visit my channel [Dad, what’s for dinner?](https://youtube.com/user/stakzilla) for more great recipes and to watch me prepare this particular recipe. **Ingredients** 3 Pounds boneless chicken thighs 2 Teaspoons of salt 4 teaspoons of oregano 4 cloves minced garlic 4 teaspoons cumin 3 tablespoons paprika 3 teaspoons white pepper 1/2 cup of olive oil 2 tablespoons vinegar 1/2 jalapeño peppers minced 1/2 cup lime juice **Directions** 1. Add all of the the ingredients into a ziplock or other container. 2. Add your chicken to the mixture. Boneless chicken thighs are preferred. 3. Marinate in the refrigerator for 4 hours. 4. After 4 hours, remove from the refrigerator. 5. Let come to room temperature 6. Grill or cook in a skillet. 7. Dice chicken into cubes and serve with cilantro lime rice and beans or in a tortilla or a salad. With all of your favorite toppings Reply Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.