Scottish tablets are a delicious punch of sweetness! Buttery and creamy this perfect Christmas treat will satisfy you in every way! It is very hard resisting to Scottish tablets after a good supper. Very easy to accomplish, they are quick to make. The hardest part? Waiting for at least 6hours before taking one! They smell awesome and taste the same! Try this Scottish tablets recipe and you will find your new Christmas classic! Enjoy 😀 and Merry Christmas to you all ❤️
I made an instructional recipe video if you are interested or if you are more of a visual kind to understand 😉 [How to Make Homemade Scottish Tablets](https://youtu.be/TLxQgSxXmaM)
1. ***Grease with butter your 13x9inch baking pan***
2. ***Line with parchment paper***
3. ***Set aside for later***
***Step 2- Making the Tablets***
1. ***Melt the butter in the pan***
2. ***Add Sugar, Milk, Condensed Milk, Salt, and corns syrup***
3. ***Bring to a boil while stirring***
4. ***Bring to 240F***
5. ***Immediately take off the heat***
6. ***Transfer in a stand mixer fitted with the paddle attachment and let it cool down 15 minutes***
7. ***Add the vanilla and beat until the mixture has lost its shine and just turns grainy ( at least 5-10 minutes)***
8. ***Pour the mixture in your 9×13 inch bake pan***
9. ***Let it set 30 minutes before cutting squares with a knife***
10. ***Cover and let it completely set at least 6 hours at room temperature***
11. ***Enjoy***
Scottish tablets are a delicious punch of sweetness! Buttery and creamy this perfect Christmas treat will satisfy you in every way! It is very hard resisting to Scottish tablets after a good supper. Very easy to accomplish, they are quick to make. The hardest part? Waiting for at least 6hours before taking one! They smell awesome and taste the same! Try this Scottish tablets recipe and you will find your new Christmas classic! Enjoy 😀 and Merry Christmas to you all ❤️
I made an instructional recipe video if you are interested or if you are more of a visual kind to understand 😉 [How to Make Homemade Scottish Tablets](https://youtu.be/TLxQgSxXmaM)
***Ingredients***
* 120g Butter
* 2g Salt
* 900g Sugar
* 250ml Milk
* 15g Corn syrup
* 400g Condensed Milk
* 5ml Vanilla extract
***Instructions***
***Step 1 – Preparing the Mold***
1. ***Grease with butter your 13x9inch baking pan***
2. ***Line with parchment paper***
3. ***Set aside for later***
***Step 2- Making the Tablets***
1. ***Melt the butter in the pan***
2. ***Add Sugar, Milk, Condensed Milk, Salt, and corns syrup***
3. ***Bring to a boil while stirring***
4. ***Bring to 240F***
5. ***Immediately take off the heat***
6. ***Transfer in a stand mixer fitted with the paddle attachment and let it cool down 15 minutes***
7. ***Add the vanilla and beat until the mixture has lost its shine and just turns grainy ( at least 5-10 minutes)***
8. ***Pour the mixture in your 9×13 inch bake pan***
9. ***Let it set 30 minutes before cutting squares with a knife***
10. ***Cover and let it completely set at least 6 hours at room temperature***
11. ***Enjoy***
How is the texture? Is it fudge-like or more of a chewy caramel? Or somewhere in between?
It looks and sounds amazing either way!
Merry Christmas! 🎁
I love these so much 💕
These are good with a little bit of whiskey in them.
At first I thought it was a piece of farmage