Recipes Taro Spring Rolls 1 year ago 1 Comment Facebook Prev Article Next Article Facebook Prev Article Next Article Related Posts Watercress soup admin September 8, 2021 New Recipe: Best Ice Cream Parlours in Ras Al Khaimah admin May 5, 2021 New Recipe: Bakers, social media sensations, and now published authors – Finch Bakery twins release recipe book under major publisher admin March 5, 2021 New Recipe: Apple Cider Vinegar Could Help Your Cookie Dough. Here’s How admin March 11, 2022 New Recipe: Vegan Mint Chocolate Cupcakes Recipe (Free of Dairy, Eggs, Nuts & Soy) admin March 14, 2022 New Recipe: 3-Ingredient Dessert Recipes To Satiate Your Cravings In 15 Mins Or Less – 7 Options admin January 24, 2022 About The Author More from this Author One Response TzuChiCultureMission September 9, 2021 INGREDIENTS: * 600g taro * 10 spring roll sheets * 40g vegetarian mayonnaise * 180g vegetarian pork floss * Fresh coriander, to taste * Salt, to taste * White pepper powder, to taste * Flour paste, as needed DIRECTIONS: 1. Shred the tarot and steam until cooked. Add salt and pepper to taste. 2. Place steamed tarot on a spring roll sheet, add some mayonnaise, vegetarian pork floss, and coriander. 3. Assemble the spring roll and seal the end with flour paste. 4. Deep fry the spring rolls until golden. Reply Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.