Recipes Vanilla Chocolate Cake in Pan 8 months ago 1 Comment Facebook Prev Article Next Article Facebook Prev Article Next Article Related Posts Bonefish Grills Saucy Shrimp February 4, 2022 New Recipe: ‘Barefoot Contessa’ Adds a Delicious Crunch With These Unusual Ingredients admin February 26, 2021 Homemade Detroit-Style Pizza January 10, 2022 New Recipe: Trade up from banana bread to this rum spiced upside-down cake admin March 6, 2021 New Recipe: Donatos Delivering Delicious Fun with Party Twists Menu Addition admin April 1, 2022 New Recipe: Vanilla Buttercream Easter Egg Cake Recipe-How to Make Vanilla Buttercream Easter Egg Cake admin March 12, 2021 About The Author More from this Author One Response nolynskitchen September 14, 2021 For this recipe you don’t need an oven, just a pan! [Step by step instruction video](https://www.youtube.com/watch?v=72tMuKlIwXc) Shoppinglist * 2 eggs * 150 grams of granulated sugar * 160 ml of milk * 50 milliliters of sunflower oil * 150 grams of all purpose flour * 10 grams of baking powder * Peel of an orange * 70 grams of nutella Instructions 1. First add two eggs and 150 grams of granulated sugar to your mixing bowl. Mix everything together. 2. Next add 50 ml of sunflower oil and 160 ml of milk. Mix everything together. 3. Sieve 150 grams of all purpose flour and 10 grams of baking powder to the mixture. 4. Add the peel of an orange. 5. Use a frying pan over medium low heat and add a little bit of butter. 6. Add the mixture to the pan and add on top 70 grams of Nutella. Create the pattern by using a stick. 7. Bake the cake for 40 minutes. Reply Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.