Recipes Vanilla Flower Cookies 8 months ago 1 Comment Facebook Prev Article Next Article Facebook Prev Article Next Article Related Posts New Recipe: Is Baked Alaska the Secret to a Long Life? admin March 31, 2021 New Recipe: The Recipe Exchange – The County Press admin March 30, 2022 New Recipe: Tastes like spring: Pasticceria Gualtieri’s Iris Cake admin April 16, 2021 New Recipe: Hollieats: TikTok trends | The Daily Campus admin March 11, 2021 New Recipe: An elegant and utterly delicious dessert admin April 17, 2021 New Recipe: Recipe: Classic Crepe Suzette – Food & Drink admin March 1, 2022 About The Author More from this Author One Response nolynskitchen November 21, 2021 amazing and easy cookies! [Step by step instruction video](https://www.youtube.com/watch?v=PqKCpzAumeY) Shoppinglist * 135 grams of unsalted butter * 60 grams of powdered sugar * 2 gram salt * half an egg * 4 milliliters of vanilla extract * 175 grams of all purpose flour * 5 grams of corn starch Instructions 1. First add 135 grams of unsalted butter to your mixing bowl. Soften the butter by using a handmixer. 2. Next add 60 grams of powdered sugar and mix everything together. 3. Then add 4 milliliters of vanilla extract and half an egg. Mix everything together. 4. Sieve 175 grams of all purpose flour, 5 grams of corn starch and 2 grams of salt. Mix everything together using a spatula. 5. Put the batter in a piping bag and pipe the cookies. 6. Flat the top of the cookie by using your fingertip. 7. Bake for 20 minutes (170°C). 8. Let the vanilla cookies cool for 30 minutes. After 30 minutes the vanilla cookies are ready to be served! Reply Add Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment.